I was really hungry and there wasn't much food in the house besides a box of Japanese curry and potatoes.
Provided by Goldie174
Categories Curries
Time 14m
Yield 3 serving(s)
Number Of Ingredients 3
Steps:
- Peel and chop up the potatoes.
- Boil the potatoes until they are really soft.
- Lower heat and drain.
- Mash the potatoes.
- Put the potatoes back in the pot along with 2 cups of water on low heat.
- Add the curry roux and mix really, really well.
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