CURRY CHEESE SPREAD

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CURRY CHEESE SPREAD image

Categories     Condiment/Spread     Cheese     Appetizer

Number Of Ingredients 7

2 packages (8 ounces each) cream
cheese, softened
1-1/2 teaspoons curry powder
1 jar (8 ounces) chutney
1 cup chopped pecans
1/2 cup crumbled cooked bacon
Toasted bread or assorted crackers

Steps:

  • In a small mixing bowl, beat cream cheese and curry until smooth. Spread in an un-greased 9-in. pie plate. Top with chutney; sprinkle with pecans and bacon. Serve with bread or crackers. Yield: 2-3/4 cups.

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