CURRIED TURKEY TACOS

Curried Turkey Tacos image

In Covington, Kentucky, Peggy Bailey gives a twist to traditional tacos by adding curry powder, black beans and salsa to ground turkey filling. "This is simple, economical and very tasty," she writes.

Provided by Taste of Home

Categories Dinner

Time 15m

Yield 12 tacos.

Number Of Ingredients 10

Ingredients

1-1/4 pounds ground turkey
1-1/2 teaspoons dried minced onion
1 can (15 ounces) black beans, rinsed and drained
1 cup salsa
2 teaspoons taco seasoning
1/4 to 1/2 teaspoon curry powder
2 cups shredded Mexican cheese blend, divided
12 taco shells, warmed
Shredded lettuce
Sour cream and additional salsa, optional

Steps:

In a large skillet, cook turkey and onion over medium heat until meat is no longer pink; drain. Stir in the beans, salsa, taco seasoning and curry powder; heat through. Stir in 1 cup cheese., Spoon into taco shells. Sprinkle with remaining cheese; top with lettuce. Serve with sour cream and salsa if desired.

Nutrition Facts : Calories 510 calories, Fat 31g fat (13g saturated fat), Cholesterol 98mg cholesterol, Sodium 866mg sodium, Carbohydrate 27g carbohydrate (2g sugars, Fiber 6g fiber), Protein 28g protein.