CURRIED COCONUT SHRIMP BALLS
How to make Curried Coconut Shrimp Balls
Provided by @MakeItYours
Number Of Ingredients 5
Steps:
- Combine coconut and curry powder on a baking sheet. Bake at 325° for 5 to 7 minutes or until golden; set aside.2. Process cream cheese, shrimp, and onions in a food processor until blended. Chill 1 hour.3. Shape shrimp mixture into 1-inch balls, and roll in toasted coconut mixture.
- I intend to eliminate curry powder, marinate Pacific NW salad shrimp in coconut milk, lime and cilantro, then proceed with recipe.
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