here is another great fish recipe we have fish 2-3 times a week
Provided by Patsy Fowler
Categories Fish
Time 30m
Number Of Ingredients 8
Steps:
- 1. in a small bowl, mix together cumin, thyme, paprika and lemon pepper.
- 2. rub spice mixture on both sides of fillets.
- 3. in a large skillet, set over medium heat, heat oil. add fish fillets and cook until browned on both sides and fish is opaque in the center about 4 minutes per side.
- 4. sprinkle with parsley and serve immediately with lemon or lime wedges.
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