This is a very old-fashioned recipe. My mother made this when I was a kid. It is a very refreshing dish and goes with lots of things.
Provided by Darlene Summers
Categories Low Protein
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Wash and peel cukes; slice into bowl big enough for all ingredients.
- Peel onion and slice thinly into bowl with cukes.
- Mix vinegar and water with sugar.
- Pour over cucumber and onions.
- Put lid on bowl or cover tightly with plastic wrap and refrigerate for at least 1 hour.
- Serve cold.
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