Steps:
- Put the cucumber slices into a clean glass jar with a tight-fitting lid. Pour in the vodka. Seal the jar and store it in a cool, dark place, like the back of a closet, for 10 days, shaking occasionally. Add the jalapeno slices and let the vodka rest for 2 more days. Line a fine mesh sieve with cheesecloth. Pour the vodka through the sieve and into a large pitcher. Discard the cucumber and jalapeno slices. Transfer the vodka to 1 large or several small bottles. It will keep for a year in a cool, dark place.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love