CUBAN BLACK BEAN & POTATO SOUP
Yield 6 bowls
Number Of Ingredients 11
Steps:
- Saute onion, peppers & garlic in saucepan w/a little water or veg broth over med heat 2-3 min, or til veg soften. Transfer to blender, puree til smooth. Add 3 c beans & 6-7 c water; puree til mix consistency of soup. Return mix to saucepan, then add beans, potatoes & vinegar
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