CRUNCHY POTATO CHIP SANDWICH
Make and share this Crunchy Potato Chip Sandwich recipe from Food.com.
Provided by ratherbeswimmin
Categories Lunch/Snacks
Time 15m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Spread peanut butter on both bread slices.
- Place pickle chips on one slice.
- Top with overlapping potato chips.
- Close sandwich and eat.
- *Plain Jane-spread mayonnaise on white bread and top with potato chips.
- *Banana Crunch-spread peanut butter on white bread; add sliced bananas, and top with potato chips.
- *Cheese 'n' Chips-make a grilled cheese sandwich with American cheese and potato chips on buttered white bread.
- Other ideas--barbecue chips on ham and cheese sandwich; salt and vinegar chips or tuna fish sandwich.
Nutrition Facts : Calories 324.5, Fat 17.8, SaturatedFat 3.7, Sodium 647.4, Carbohydrate 32.3, Fiber 3.4, Sugar 5.5, Protein 12
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