CRUNCHY ONION CRESCENT ROLLS
This recipe is so easy that I almost feel guilty. But, they're sooo good, especially right out of the oven. You might want to double the batch.
Provided by Anndrea Bailey
Categories Savory Breads
Time 20m
Number Of Ingredients 2
Steps:
- 1. Unroll crescents and seperate into triangles. Sprinkle onions down the center of each and roll up.
- 2. Bake at 375 for 13 minutes.
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