CRUNCHY CHOCOLATE SLICE

Crunchy Chocolate Slice image

Provided by chef zermane dit ze

Categories Bar Cookie

Time 5m

Yield 10 serving(s)

Number Of Ingredients 8

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80 g chopped butter
2 tablespoons golden syrup
1/2 cup milk chocolate melts
1/2 cup white chocolate, buttons
1/2 cup sliced almonds, toasted lightly
1 1/2-2 cups corn flakes
1/2 cup shredded coconut
coconut, for decorating top

Steps:

Melt butter and golden syrup and choc in the microwave and stir then gently mix in cornflakes, coconut and almonds.
Press into slice tray and refrigerate until set and cut. Important the mix shouldn't be too dry, but still a bit wet. Otherwise will crumble when cut. Can add more chocolate to get consistency right if necessary or slowly slowly add the cornflakes aiming for amounts above.

Nutrition Facts : Calories 225.3, Fat 15.7, SaturatedFat 8.6, Cholesterol 20.2, Sodium 105.4, Carbohydrate 20.2, Fiber 1.1, Sugar 13.2, Protein 2.6