CRUNCHY CHEESE DIP

Crunchy Cheese Dip image

The combination of flavors makes this dip very interesting as well as delicious. It's a challenge to not eat a lot while you're making it. I'm usually anxious for my guests to arrive so I can serve it and dig in!

Provided by Taste of Home

Time 10m

Yield about 3-1/2 cups.

Number Of Ingredients 10

Ingredients

2 packages (8 ounces each) cream cheese, softened
1 cup chopped pecans
1 can (8 ounces) water chestnuts, drained and chopped
3/4 cup pineapple tidbits
3 tablespoons minced chives
1 tablespoon unsweetened pineapple juice
1 teaspoon seasoned salt
1/4 teaspoon pepper
Minced fresh parsley
Assorted crackers

Steps:

In a small bowl, combine the cream cheese, pecans, water chestnuts, pineapple, chives, pineapple juice, salt and pepper. Garnish with parsley. Cover and chill. Serve with crackers.

Nutrition Facts : Calories 66 calories, Fat 6g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 79mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 1g fiber), Protein 1g protein.