CRUNCH TOP APPLE PIE
The original recipe was a 1953 Sunset Mag recipe. I've added more nuts and cinnamon and less flour. It's awsome!
Provided by Diana Adcock
Categories Pie
Time 1h10m
Yield 1 pie, 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Place apples in a bowl and toss with lemon juice.
- Pour into unbaked pie shell.
- Mix together remaining ingredients, except butter and sprinkle evenly over apples.
- DRIZZLE melted butter over the top, cover every square inch and bake in a 350 degree oven for 1 hour.
- Cover with foil if needed as the nuts tend to burn.
- Serve with vanilla bean ice cream.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #north-american #low-protein #pies-and-tarts #desserts #fruit #american #oven #pies #dietary #low-sodium #low-in-something #apples #equipment #4-hours-or-less
You'll also love
