Delight the party with these Crowd-Pleasing Tortilla Chips. Ground beef, salsa, cheese and guac top crispy tortilla chips in this Mexican fare.
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- Preheat oven to 400°F. Brown meat in skillet. Stir in 1/2 cup of the salsa and the seasoning mix.
- Place tortilla chips in 13x9-inch baking dish. Cover with layers of half each of the meat mixture, tomatoes and cheese; repeat layers.
- Bake 8 min. or until cheese is melted. Top with the guacamole, sour cream and remaining 1/2 cup salsa.
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