CROWD-PLEASER CHICKEN ENCHILADA DIP

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Crowd-Pleaser Chicken Enchilada Dip image

AWESOME DIP!!!! GREAT with those scoop chips! I got this from a friend, thank you Heuy if you see this...teehee!!! Always a big hit at parties!

Provided by Amy V

Categories     Lunch/Snacks

Time 15m

Yield 16 serving(s)

Number Of Ingredients 12

2 (8 ounce) packages cream cheese
1 (14 ounce) can Rotel Tomatoes
1 (12 ounce) package cooked chicken, southwestern seasoned (precooked in the meat section, it actually states Southwestern Chicken on the package)
1 1/2 cups cheddar cheese, shredded
4 green onions, chopped
1 teaspoon cumin
1 1/2 tablespoons chili powder
1 teaspoon garlic, minced
1 teaspoon oregano
1 teaspoon cilantro (optional)
1/8 teaspoon black pepper
tortilla chips

Steps:

  • Soften the cream cheese and cheddar cheese in microwave.
  • Mix in the remaining ingredients.
  • Set in refrigerator overnight for fullest flavor.
  • Can be served hot, can be served cold, however you prefer with tortilla chips.
  • Enjoy!

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