Provided by Lisa Nesselson
Categories Sandwich Cheese Pork Quick & Easy Bon Appétit Paris France
Yield Serves 4
Number Of Ingredients 4
Steps:
- Lightly butter 1 side of each bread slice. Place 1 cheese slice on buttered side of each of 4 bread slices. Top with ham slice and another cheese slice. Close sandwiches with remaining bread slices, buttered side in.
- Melt 2 tablespoons butter in heavy large skillet over medium-low heat. Add sandwiches in batches and cook until golden brown, adding more butter as necessary, about 2 minutes per side. Serve immediately.
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