CROCKPOT ROSEMARY THYME CHICKEN

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Crockpot Rosemary Thyme Chicken image

This is an easy, savory and flavorful chicken that you can cook in the crockpot. Consider adding red potatoes around the chicken while cooking. Delicious! Make homemade gravy out of the drippings!

Provided by Sea Sun

Categories     Chicken

Time 6h10m

Number Of Ingredients 7

4-5 lb whole chicken (giblets removed)
1 small onion (quartered)
2 Tbsp olive oil (extra virgin)
1 1/2 tsp rosemary
1 1/2 tsp thyme (ground)
1/2 tsp onion powder
salt and pepper

Steps:

  • 1. Wash chicken and stuff onion in cavity. Give chicken a massage with olive oil.
  • 2. Combine rosemary and thyme and rub underneath breast skin. Sprinkle onion powder over chicken along with a little extra rosemary and thyme. Salt and freshly cracked pepper to taste.
  • 3. Cook in crockpot on low until chicken reaches internal temperature of 180 degrees, or until done. Crockpots vary somewhat, I would guess at least 6 hours. Check for doneness.

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