CROCKPOT POLISH SAUSAGE STEW

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Crockpot Polish Sausage Stew image

This is very easy to make. You can use 4 medium potatoes, peeled and cubed . But I used one pakg. of "Express" diced potatoes all ready. You can buy them where hot dogs or fresh meat are.There called Express...It is so even good i enjoy eating it cold the next day...I never use can sauerkraut. The fresh bags you will find where...

Provided by Brenda-Lee Barajas

Categories     Other Main Dishes

Time 8h5m

Number Of Ingredients 7

1 can(s) condensed cream of celery soup, undiluted
1/3 c light brown sugar, packed
1 bag (24 to 32 oz.) sauerkraut, rinsed and drained... i use a clean tee towel and put it in and just ring it out real good.. works great
1 1/2 lb polish sausage, cut in 2
1 pkg express potatoes 16 oz
1 c chopped onion
1 c shredded mild cheddar or jack cheese

Steps:

  • 1. In a crock pot, combine the soup, sugar, and sauerkraut. Mix well. Add and stir in sausage, potato, and onion. Cover and cook on LOW for 8 hours.
  • 2. stir in cheese Let it melt a bit.. Blend together.... Spoon into serving bowls ....sooo yummy

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