CROCKPOT GREEN BEANS AND POTATOES
I had a bunch of Fresh Green Beans that I needed to use up from another recipe I made recently. I was longing for some Green beans like Mom used to cook. So I came up with this Crockpot recipe. I usually cook a small amount on the Stove top using the same ingredients. You can use canned Green beans if you choose. Or use frozen beans.
Provided by Rhonda O @RhondaO1958
Categories Vegetables
Number Of Ingredients 12
Steps:
- wash and trim the beans. Snap into 1 to 2 inch pieces.
- Chop onion and start frying bacon until almost crisp.
- wash and cut your potatoes into quarters.
- add your ham base to 1 cup of water and boil or put in microwave to boil.
- Add your green beans to the crockpot along with chopped onion, potatoes and spices.
- pour ham base broth over all and add the cooked bacon.
- cook on high for 3 1/2 hours. check for doneness on the potatoes. add more time if needed. I did stir and move all around a few times to distribute ingredients and spices.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
