CROCKPOT FRENCH ONION SOUP
Steps:
- 1. In skillet cook onions in butter, until lightly browned.
- 2. In crockpot combine browned onions in butter with bouillon, water, worcestershire sauce and salt.
- 3. Cover and cook on low 4-6 hours.
- 4. Top each bowl with toasted french bread, sprinkled with cheese.
- 5. Recipe may be doubled, kept hot and served from crockpot.
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