CROCKPOT CHEESY POTATOES

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Make and share this Crockpot Cheesy Potatoes recipe from Food.com.

Provided by kieryc

Categories     Breakfast

Time 4h10m

Yield 12 serving(s)

Number Of Ingredients 7

1 (32 ounce) package southern style hash brown potatoes
1/8-1/4 cup melted butter
1 (10 ounce) can cream of chicken soup
1/2 cup chopped onion
1 cup sour cream
1 -2 cup cheddar cheese, grated
potato chips or corn flakes

Steps:

  • Lightly grease crockpot or 13x9 pan.
  • For crockpot, mix all ingredients, except sour cream and cheese, and cook on low for 4-6 hours. Mix in sour cream and cheese during the last hour of cooking and then add topping.
  • For oven, mix all ingredients and pour into pan. Add topping and bake at 325 degrees for 1 hour.

Nutrition Facts : Calories 317.7, Fat 19.7, SaturatedFat 7.2, Cholesterol 26.8, Sodium 517.4, Carbohydrate 29.7, Fiber 2.5, Sugar 2.3, Protein 5.7

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