CROCKPOT CHEESE TORTELLINI AND SAUSAGE RECIPE - (4.2/5)

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Crockpot Cheese Tortellini and Sausage Recipe - (4.2/5) image

Provided by ukiahgal67

Number Of Ingredients 6

1 (19-ounce) bag frozen cheese tortellini
1 pound sausage (preferably Italian)
1 (10-ounce) bag fresh spinach
2 cans Italian style diced tomatoes
2 (12-ounce) cans low-fat chicken broth
1 (8-ounce block) cream cheese, cut into cubes

Steps:

  • Brown the sausage in a skillet on the stove top until cooked and crumbled. Drain. Add the sausage, spinach, 2 cans of tomatoes, broth, and cream cheese to a 6-quart slow cooker. Stir to combine. Cook in the slow cooker, on low for 5 hours, stirring twice during cooking. Add the tortellini in the last 15 to 30 minutes of cooking time and cook until they are tender.

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