CROCKPOT CARñITAS
This is an original recipe that I came up with after eating carnitas at a local Mexican restaurant. They are just as good in my opinion!
Provided by JustVikie
Categories One Dish Meal
Time 4h10m
Yield 12 carnita tacos, 6 serving(s)
Number Of Ingredients 6
Steps:
- With a knife, cut several small slits into the roast. Insert pieces of garlic cloves in roast; place in crockpot with whole pepper and half bunch of cilantro which has been chopped. Season to taste. Pour in beer. Cook on HIGH 4 to 6 hours until fork tender (LOW 9 to 11 hours). Remove meat; shred. Serve with warm tortillas, with by your choice of garnishes. Suggested garnishes: diced tomatoes, onions, sliced ripe olives, shredded lettuce, sour cream, cheese, salsa, guacamole, and cilantro.
Nutrition Facts : Calories 387.2, Fat 27.2, SaturatedFat 9.4, Cholesterol 107.3, Sodium 103.4, Carbohydrate 3.1, Fiber 0.2, Sugar 0.2, Protein 26.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
