CROCK POT SWISS STEAK

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Crock Pot Swiss Steak image

For creamy Swiss steak: Place onions and meat in crock pot as directed. Spread 1- 10 ounce can of mushroom soup over meat.

Provided by BeccaB3c

Categories     One Dish Meal

Time 5h10m

Yield 2-4 serving(s)

Number Of Ingredients 7

1 1/4 lbs round steaks, cut 3/4-inch thick
2 tablespoons flour
salt and pepper
1 medium onion, sliced
1 carrot, chopped
1 stalk celery, chopped
1 (15 ounce) can Hunts tomato sauce

Steps:

  • Cut round steak into serving pieces.
  • Season flour with salt and pepper.
  • Dredge meat in seasoned flour.
  • Place onions in bottom of crock pot; add meat.
  • Top with carrots and celery and cover with tomato sauce.
  • Cover and cook on low for 8 to 10 hours or on high 3 to 5 hours.

Nutrition Facts : Calories 509.1, Fat 11.8, SaturatedFat 3.9, Cholesterol 161.6, Sodium 1300.5, Carbohydrate 30.7, Fiber 5.3, Sugar 13.2, Protein 69.2

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