CROCK-POT SOUTHERN LIVING STYLE TORTILLA SOUP

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Crock-Pot Southern Living Style Tortilla Soup image

I found this basic recipe in Southern Living years ago and have modified it slightly through the years. Here is the delicious result.

Provided by Cricketo

Categories     Tex Mex

Time 6h10m

Yield 8 serving(s)

Number Of Ingredients 16

2 boneless chicken breasts, may be frozen
1 (16 ounce) package frozen whole kernel corn
1 large onion, chopped
2 garlic cloves, minced
28 ounces chicken broth
1 (8 ounce) can tomato sauce
1 (10 ounce) can diced tomatoes and green chilies, Rotel is good
1 (15 ounce) can black beans, drained
1 teaspoon salt
2 teaspoons cumin
1 teaspoon chili powder
1/8 teaspoon ground red pepper (optional)
1/8 teaspoon black pepper
1 bay leaf
tortilla chips
cheddar cheese, shredded

Steps:

  • Combine all ingredients in a slow cooker.
  • Cover and cook for 4- 6 hours on High or 8 hours on low.
  • Shred chicken before serving.
  • Serve topped with tortilla chips and cheese. May serve over tortillas chips if desired.

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