CROCK POT PORTUGUESE GREEN BEANS

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Crock Pot Portuguese Green Beans image

I can make a meal on just these beans. I leave about 1/2 cup of the liquid in the beans. This is a great way to deal with less than fresh supermarket produce.

Provided by Lorac

Categories     Pork

Time 4h20m

Yield 8 serving(s)

Number Of Ingredients 7

1/4 lb lean salt pork, diced
2 lbs fresh green beans, cut in thirds
2 medium tomatoes, chopped
2 cups beef stock
1/2 teaspoon salt
1/2 teaspoon sugar
1/4 teaspoon black pepper

Steps:

  • Spread salt pork over the bottom of a crock pot, top with beans and tomatoes.
  • Combine stock, salt, sugar and pepper and pour over beans.
  • Cover and cook on High 3-4 hours.
  • Drain before serving.

Nutrition Facts : Calories 152.2, Fat 11.8, SaturatedFat 4.3, Cholesterol 12.2, Sodium 551.4, Carbohydrate 9.6, Fiber 4.2, Sugar 2.7, Protein 3.7

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