CROCK POT PEACHES IN BOURBON

facebook share image   twitter share image   pinterest share image   E-Mail share image



Crock Pot Peaches in Bourbon image

Make and share this Crock Pot Peaches in Bourbon recipe from Food.com.

Provided by dicentra

Categories     Dessert

Time 3h5m

Yield 6-8 serving(s)

Number Of Ingredients 5

6 -8 peaches, peeled
6 -8 whole cloves
1 1/2 cups brown sugar
1/2 cup water
1/2 cup Bourbon

Steps:

  • Insert a clove into each of the peaches. Place in slow cooker.
  • Mix sugar, water and whisky; pour over peaches.
  • Cook on high for 3-4 hours.

Nutrition Facts : Calories 300.2, Fat 0.2, Sodium 22, Carbohydrate 62.9, Fiber 1.5, Sugar 61.1, Protein 0.9

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #preparation     #occasion     #5-ingredients-or-less     #desserts     #fruit     #easy     #potluck     #dinner-party     #summer     #crock-pot-slow-cooker     #seasonal     #inexpensive     #pitted-fruit     #peaches     #to-go     #equipment     #3-steps-or-less     #4-hours-or-less