Make and share this Crock Pot Oatmeal (Splenda) recipe from Food.com.
Provided by BeansnRice
Categories Breakfast
Time 8h10m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Spray a slow cooker container with butter-flavored cooking spray.
- Pour evaporated milk and water into container.
- Stir in Splenda, Brown Sugar Twin, apple pie spice and maple syrup.
- Add oats, apples, raisins and walnuts.
- Mix well.
- Cover and cook on low for 8 hours.
- Stir before serving.
Nutrition Facts : Calories 235.3, Fat 6.3, SaturatedFat 0.8, Cholesterol 3.4, Sodium 100.7, Carbohydrate 35.7, Fiber 3.6, Sugar 18.8, Protein 11.1
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