CROCK POT OATMEAL (SPLENDA)

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Crock Pot Oatmeal (Splenda) image

Make and share this Crock Pot Oatmeal (Splenda) recipe from Food.com.

Provided by BeansnRice

Categories     Breakfast

Time 8h10m

Yield 4 serving(s)

Number Of Ingredients 10

1 (12 ounce) can evaporated skim milk (Carnation)
1/2 cup water
2 tablespoons Splenda sugar substitute
2 tablespoons brown Sugar Twin
1/2 tablespoon apple pie spice
1/4 cup sugar-free maple syrup (Log Cabin)
1 cup quick oats
1 cup cooking apple, cored, peeled and chopped
1/4 cup raisins
1/4 cup walnuts, chopped

Steps:

  • Spray a slow cooker container with butter-flavored cooking spray.
  • Pour evaporated milk and water into container.
  • Stir in Splenda, Brown Sugar Twin, apple pie spice and maple syrup.
  • Add oats, apples, raisins and walnuts.
  • Mix well.
  • Cover and cook on low for 8 hours.
  • Stir before serving.

Nutrition Facts : Calories 235.3, Fat 6.3, SaturatedFat 0.8, Cholesterol 3.4, Sodium 100.7, Carbohydrate 35.7, Fiber 3.6, Sugar 18.8, Protein 11.1

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