Do you love fried chicken but hate making it? Try our Crock Pot Mock Fried Chicken for all of the taste but none of the mess!
Provided by @MakeItYours
Number Of Ingredients 4
Steps:
- Season thawed chicken - on both sides - heavily with garlic salt and black pepper.
- Rub softened butter over the surface of each piece of chicken, top and bottom.
- Put into crock pot insert, and cook on high for 2 to 4 hours or until the internal temperature is 160 degrees F.
- Remove from crock pot, and place onto a broil pan.
- Broil chicken in oven for approximately 5 minutes or until skin is golden brown and crispy. Be sure to watch chicken closely so the skin doesn't burn.
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