CROCK POT JACK DANIELS CORNED BEEF

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Crock Pot Jack Daniels Corned Beef image

Make and share this Crock Pot Jack Daniels Corned Beef recipe from Food.com.

Provided by Beeracuda

Categories     Lunch/Snacks

Time 8h5m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 (3 -4 lb) corned beef brisket
1 teaspoon garlic powder
1 tablespoon black pepper
1 green bell pepper, seeded, sliced into rings
1 onion, sliced into rings
32 ounces jack daniels barbecue sauce

Steps:

  • Place brisket in crock pot.
  • Season with garlic powder and black pepper.
  • Top with green pepper and onion slices.
  • Pour about half the bottle of BBQ Sauce over the top.
  • Cook on low for 7-9 hours.
  • Remove brisket from crock pot and slice to desired thickness.
  • Pour remaining BBQ sauce over sliced brisket.
  • Let sit for 15 minutes before serving.

Nutrition Facts : Calories 1064.8, Fat 69.2, SaturatedFat 22.3, Cholesterol 333.2, Sodium 5895.7, Carbohydrate 39.3, Fiber 4.4, Sugar 11.9, Protein 67.1

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