CROCK POT GARLIC MASHED POTATOES

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Crock Pot Garlic Mashed Potatoes image

An easy way to make garlic mashed potatoes. I like to leave the skins on. I've found that a pastry blender works great for mashing potatoes; it seems even better than a masher.

Provided by ChrisMc

Categories     Potato

Time 4h10m

Yield 8-10 serving(s)

Number Of Ingredients 7

2 lbs baking potatoes, cubed (or 1 lb baking potatoes and 1 lb red potatoes)
1/4 cup water
2 tablespoons butter
1 1/4 teaspoons salt
1/2 teaspoon black pepper
4 garlic cloves, crushed or 1/2 teaspoon garlic powder
1 cup milk

Steps:

  • Toss potatoes, water, butter, salt, pepper, and garlic and put them into the crock pot.
  • Cook the potatoes (covered, of course) for 4 hours on high or 7 hours on low in the crock pot.
  • Add milk and mash the potatoes.

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