CROCK POT CURRIED CHICKEN LEGS

Crock Pot Curried Chicken Legs image

I came up with this recipe when I had a lot of jelly to use up. I have a thing for those Welche's jelly jars. I still have some in my cupboard from when my son was little.

Provided by dawnie2u

Time 22m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

10 chicken drumsticks, skinned
1 1/2 cups strawberry jam (or other flavor)
1 onion, chopped
1 red bell pepper, chopped
1/2 bunch green onion, sliced
1/2 bunch fresh cilantro, chopped
2 tablespoons curry powder
2 tablespoons soy sauce
1 tablespoon butter

Steps:

Melt butter in frying pan, and lightly brown chicken legs. Spray crockpot with cooking spray. Place brownded chicken legs on bottom of crockpot. In same pan saute the onions and red bell pepper. Add remaining ingredients and cook until jam is melted. Pour over chicken legs and cook on low for 7 hours, or high for 3 hours. Serve over steamed rice and garnish with more green onions and cilantro.

Nutrition Facts : Calories 818.6, Fat 19.4, SaturatedFat 6.3, Cholesterol 155.5, Sodium 734.6, Carbohydrate 121.8, Fiber 4.4, Sugar 83.1, Protein 38.1

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