CROCK POT CHICKEN STROGANOFF RECIPE - (4.5/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Crock Pot Chicken Stroganoff Recipe - (4.5/5) image

Provided by pcoates

Number Of Ingredients 4

1 pound chicken breast, boneless skinless, frozen
11 3/4 ounces fat-free cream of mushroom soup
16 ounces fat free sour cream
1 (1 1/4-ounce) envelope dry onion soup mix

Steps:

  • Put frozen chicken in bottom of crock pot. Mix soup, sour cream, onion soup mix, and pour over chicken. Cook on low for 7 to 8 hours.

There are no comments yet!