CROCK POT CHICKEN NOODLE SOUP

Crock Pot Chicken Noodle Soup image

Make and share this Crock Pot Chicken Noodle Soup recipe from Food.com.

Provided by txishvn1

Categories Stocks

Time 9h20m

Yield 1 soup, 6 serving(s)

Number Of Ingredients 9

Ingredients

3 carrots, peeled and cut into chunks
3 stalks celery, cut into chunks
1 large onion, quartered
3 boneless skinless chicken breast halves
2 (16 ounce) cans chicken broth, i use the swansons healthy request fat free
3 (16 ounce) soup cans water
1 dash dried dill
1 dash dried parsley
8 ounces noodles, I use the No Yolks brand broad noodles

Steps:

Put vegetables in crockpot.
Add chicken.
Pour in broth and water.
Add dill and parsley.
Cover and cook on low 8 hours.
Remove veggies and chicken from crockpot.
Add noodles, turn to high and heat while you shred the chicken and mince the veggies. I run the veggies through the food processor.
Return chicken and veggies to crockpot and heat through. It takes the noodles about 20 minute to cook. I use a 5 qt crockpot for this. I also use frozen chicken breast right out of the freezer.

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