CROCK POT CHICKEN IN WINE

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Categories     Chicken

Number Of Ingredients 4

2 lbs chicken breasts
10 3/4 ounces cream of mushroom soup
10 3/4 ounces French onion soup
1 cup dry white wine or 1 cup chicken broth

Steps:

  • 1. Put chicken in slow cooker. 2. Combine soups and wine. Pour over chicken. 3. Cover cook on low 6-8 hours.

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