Make and share this Crock Pot Cheesy Hash Browns recipe from Food.com.
Provided by Miss Diggy
Categories Breakfast
Time 8h5m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Put hashbrowns, onion, and peas in crock.
- Then put in seasonings next and cheese and milk.
- Cover and cook on low 6-8 hours, or high 3-4 hours.
Nutrition Facts : Calories 565.1, Fat 34.4, SaturatedFat 17.4, Cholesterol 52.7, Sodium 728.1, Carbohydrate 51, Fiber 4.5, Sugar 4, Protein 17.6
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