CROCK POT CAJUN CRAB DIP
The second time I made this, I spread the dip on flour tortillas, rolled them up, and cut them into bite-size hors d'oeuvres - delicious!
Provided by Millereg
Categories Spreads
Time 1h50m
Yield 6-10 serving(s)
Number Of Ingredients 9
Steps:
- Sauté onions and red pepper in butter.
- Place in a crock pot along with the tomatoes, seasonings and cheese.
- Cook on high until cheese is melted.
- Add crabmeat and cook on low for approximately 60 minutes.
Nutrition Facts : Calories 449.2, Fat 28.4, SaturatedFat 18, Cholesterol 125, Sodium 2145.2, Carbohydrate 12, Fiber 0.9, Sugar 7.7, Protein 36.1
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