CROCK POT BEEF OVER RICE

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This is so good and so easy. This is one of Mom-maw's recipes and one of my favorite things to eat growing up add lot of pepper and only a little salt!

Provided by HopeMarie

Categories     One Dish Meal

Time 10h5m

Yield 4-6 serving(s)

Number Of Ingredients 6

2 lbs stewing beef
1 1/2 cups water
3 teaspoons condensed beef broth (I like knorr)
1 1/2 cans cream of mushroom soup
salt (to taste)
pepper (to taste)

Steps:

  • Put stew beef in crockpot.
  • mix together concentrate and water.
  • pour over beef.
  • cook on low for 8- 10 hours.
  • remove beef and shred.
  • mix soup into broth until smooth.
  • add beef back in stir well.
  • cook for about 20 minutes on high.
  • serve over rice.

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