CRISSCROSS MEAT LOAF
I found this recipe years ago, and keep coming back to it often....it's the meat loaf my family requests most!-Betty Fugate, Plainfield, Indiana
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 6-8 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine egg, ketchup, crushed crackers, onion, Worcestershire sauce, salt, thyme and pepper. Add ground beef; mix well. In a shallow baking dish, shape meat mixture into a 7x3x2-in. loaf. Bake at 350° for 1 hour or until no pink remains. Cut cheese slices into strips; arrange cheese in a crisscross pattern over meat loaf. Let stand a few minutes before serving.
Nutrition Facts :
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