Best Crisscross Meat Loaf Recipes

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CRISSCROSS MEAT LOAF



Crisscross Meat Loaf image

I found this recipe years ago, and keep coming back to it often....it's the meat loaf my family requests most!-Betty Fugate, Plainfield, Indiana

Provided by Taste of Home

Categories     Dinner

Time 1h15m

Yield 6-8 servings.

Number Of Ingredients 10

1 large egg, beaten
1/4 cup ketchup
4 saltine crackers, crushed
1 small onion, finely chopped
1 tablespoon Worcestershire sauce
1 teaspoon salt
1/4 teaspoon ground thyme
1/8 teaspoon pepper
1-1/2 pounds lean ground beef
2 to 3 ounces sliced American cheese

Steps:

  • In a large bowl, combine egg, ketchup, crushed crackers, onion, Worcestershire sauce, salt, thyme and pepper. Add ground beef; mix well. In a shallow baking dish, shape meat mixture into a 7x3x2-in. loaf. Bake at 350° for 1 hour or until no pink remains. Cut cheese slices into strips; arrange cheese in a crisscross pattern over meat loaf. Let stand a few minutes before serving.

Nutrition Facts :

CRISSCROSS MEAT LOAF RECIPE



Crisscross Meat Loaf Recipe image

How to make Crisscross Meat Loaf Recipe

Provided by @MakeItYours

Number Of Ingredients 11

Ingredients
1 egg, beaten
1/4 cup ketchup
4 saltine crackers, crushed
1 small onion, finely chopped
1 tablespoon Worcestershire sauce
1 teaspoon salt
1/4 teaspoon ground thyme
1/8 teaspoon pepper
1-1/2 pounds lean ground beef
2 to 3 ounces sliced American cheese

Steps:

  • In a large bowl, combine egg, ketchup, crushed crackers, onion, Worcestershire sauce, salt, thyme and pepper. Add ground beef; mix well. In a shallow baking dish, shape meat mixture into a 7-in. x 3-in. x 2-in. loaf. Bake at 350° for 1 hour or until no pink remains. Cut cheese slices into strips; arrange cheese in a crisscross pattern over meat loaf. Let stand a few minutes before serving. Yield: 6-8 servings.

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