CRISPY RANCH SALAD

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Crispy Ranch Salad image

I do a lot of experimenting with vegetables to appease my whole family. Everyone labeled this one a winner.

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 4-6 servings.

Number Of Ingredients 9

1 bunch leaf lettuce, torn
1 cucumber, sliced
2 cups broccoli florets
1 cup cauliflowerets
1 large tomato, cut into wedges
1 large carrot, shredded
1 bottle (8 ounces) ranch salad dressing
2 tablespoons grated Parmesan cheese
1/2 teaspoon lemon-pepper seasoning

Steps:

  • In a large salad bowl, combine lettuce, cucumber, broccoli, cauliflower, tomato and carrot. In a small bowl, combine dressing, Parmesan cheese and lemon-pepper. Serve with salad.

Nutrition Facts :

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