CRISPY FRIED MUSHROOMS

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Crispy Fried Mushrooms image

I make these delicious mushrooms all of the time..so easy, yet great!

Provided by Cassie *

Categories     Other Snacks

Time 5m

Number Of Ingredients 8

1/2 c flour
1/2 tsp salt
1/4 tsp dry mustard
1/4 tsp paprika
dash of pepper
1/2 c buttermilk
8 oz whole fresh mushrooms
oil for frying

Steps:

  • 1. Mix flour, salt, mustard, paprika, and pepper in large plastic food storage bag. Set aside. Place buttermilk in small bowl. Dip a few mushrooms at a time in buttermilk. Place in bag with flour mixture. Shake to coat.
  • 2. Heat 2 to 3 inches oil in deep-fryer or heavy saucepan to 375 F. Fry a few mushrooms at a time, 2 to 3 minutes, or until deep golden brown, turning over several times. Drain on paper towels. Serve hot with condiment of your choice. I like spicy ranch dressing, or good old ketchup.

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