CRISPY CRAB RANGOONS
Amazing little crunchy appetizer.
Provided by Monika Rosales
Categories Cheese Appetizers
Time 25m
Number Of Ingredients 7
Steps:
- 1. in a food processor, combine well cream cheese, onion, crabmeat, salt/pepper.
- 2. put a small amount of the mixture in middle of each wrapper ( course one at a time) dip your finger in water and moisten the four sides.
- 3. fold into triangles and pressed the edges gently, making sure to seal well.
- 4. in a frying pan, heat the oil on med-high....gently fry in batches don't overcrowd....about 30 seconds on each side...place on paper towels drain well....transfer to serving plate...and enjoy.
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