CRISPY CARAMEL TREATS

Crispy Caramel Treats image

Imagine peanut-buttery pretzel haystacks drizzled with luscious caramel sauce. Then head to the kitchen and make imagination reality.

Provided by My Food and Family

Categories Home

Time 30m

Yield Makes about 2 dozen treats or 8 servings, 3 pieces each.

Number Of Ingredients 6

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Ingredients

3 Tbsp. butter or margarine
2-1/2 cups JET-PUFFED Miniature Marshmallows
2 cups pretzels sticks, broken
12 KRAFT Caramels
1 Tbsp. water
2 Tbsp. creamy peanut butter

Steps:

Melt butter in heavy saucepan on low heat. Add marshmallows; stir until melted and smooth. Remove from heat.
Add broken pretzel sticks; mix lightly until well coated. Drop by rounded tablespoonfuls onto greased baking sheet.
Melt caramels with water in heavy saucepan on low heat, stirring frequently until smooth. Add peanut butter; mix well. Drizzle over treats; cool.

Nutrition Facts : Calories 220, Fat 8 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 310 mg, Carbohydrate 33 g, Fiber 1 g, Sugar 19 g, Protein 3 g