Fresh gingerroot, ground annatto and ground cumin are just some of the aromatic, flavorful ingredients you'll find in this Healthy Living shrimp dish.
Provided by My Food and Family
Categories Home
Time 25m
Yield Makes 4 servings.
Number Of Ingredients 9
Steps:
- Cook onion, red pepper and gingerroot in dressing in large skillet on medium-high heat 5 min. or until onion is tender.
- Stir in mustard, annatto and cumin until blended.
- Add shrimp; cook 3 to 5 min. or until shrimp turn pink and are cooked through. Serve over rice.
Nutrition Facts : Calories 300, Fat 10 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 130 mg, Sodium 770 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 20 g
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