CRESCENT ROLL PIZZA

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Turn your home into a pizzeria with our Crescent Roll Pizza recipe! Enjoy the amazing flavors of Crescent Roll Pizza with just 15 minutes of prep time.

Provided by My Food and Family

Categories     Home

Time 35m

Yield 6 servings

Number Of Ingredients 5

1 pkg. (8 oz.) refrigerated crescent dough sheet
1/3 cup CLASSICO Traditional Pizza Sauce
1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
12 slices OSCAR MAYER Pepperoni
2 Tbsp. KRAFT Grated Parmesan Cheese

Steps:

  • Heat oven to 375ºF.
  • Unroll dough sheet on baking sheet to form 12x9-inch rectangle. Fold over 1/2-inch edge around rectangle to form a rim. Prick dough with fork. Bake 8 to 10 min. or until golden brown.
  • Spread crust with sauce; top with mozzarella and pepperoni. Return to oven; bake 10 min. or until cheese is melted and crust is crisp and browned. Transfer to cutting board; sprinkle with Parmesan.

Nutrition Facts : Calories 240, Fat 14 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 15 mg, Sodium 610 mg, Carbohydrate 17 g, Fiber 0 g, Sugar 4 g, Protein 9 g

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