Make and share this Crescent Moon/Star Cookies recipe from Food.com.
Provided by lady_igrainia
Categories Dessert
Time 20m
Yield 96 cookies, 24 serving(s)
Number Of Ingredients 12
Steps:
- Cream shortening, sugar, vegetable oil, eggs, salt, and vanilla together.
- Mix flour, baking soda, and cream of tartar together in a separate bowl.
- Add slowly to wet mixture until thoroughly mixed.
- Roll into into one inch balls, then shape into crescent moons or stars.
- Flatten slightly with a fork.
- Bake at 350 degrees for 10 minutes.
- After cookies have been baked, sprinkle with powdered or colored sugar and top with cinnamon.
Nutrition Facts : Calories 322.3, Fat 18.3, SaturatedFat 3.5, Cholesterol 17.6, Sodium 159.8, Carbohydrate 36.7, Fiber 0.7, Sugar 16.8, Protein 3.2
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