CREOLE CROSTINI
Provided by Food Network
Categories appetizer
Time 20m
Yield about 25 crostini
Number Of Ingredients 3
Steps:
- Preheat the oven to 350 degrees F. Place the baguette slices on a baking sheet.
- Combine the olive oil and Creole seasoning in a small bowl. Brush the mixture over the baguette slices. Transfer to the oven and toast until the bread is golden brown but still chewy in the center, 7 to 8 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love