CREOLE COLESLAW

Creole Coleslaw image

Make and share this Creole Coleslaw recipe from Food.com.

Provided by True Texas

Categories Creole

Time 15m

Yield 6 serving(s)

Number Of Ingredients 10

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Ingredients

1 cup mayonnaise
1/2 cup ketchup
2 tablespoons vinegar
1 tablespoon prepared mustard
1 teaspoon Worcestershire sauce
1/4 cup sugar
1/4 teaspoon salt
1/8 teaspoon ground red pepper
6 cups cabbage, shredded
1 cup carrot, shredded

Steps:

Combine first 8 ingredients in a small bowl. Combine cabbage and carrot in a large bowl.
Add the desired amount of dressing, tossing well to coat.
Chill up to 2 hours or serve immediately.

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