This is the perfect meal for a cold day! We have made it several times during the sub-zero winter here in Rexburg!
Provided by Cadylynn
Categories Beans
Time 1h20m
Yield 1 Cup, 5 serving(s)
Number Of Ingredients 11
Steps:
- Drain and Rinse Beans.
- Mix all ingredients, except Sour Cream, in a large stew pot or a crock pot if you prefer.
- Simmer for an hour, stirring occasionally.
- Add sour cream just before serving!
- Enjoy!
Nutrition Facts : Calories 498.1, Fat 20.3, SaturatedFat 10.8, Cholesterol 73.6, Sodium 391.8, Carbohydrate 46.3, Fiber 13.6, Sugar 2, Protein 34.4
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